Heat Treated Red Chilli Flakes
Appearance : Red Flakes
Colour : Red to Dark Red
Taste / Flavour : Pungent and Characterstics of Chillies.
Aroma / Odour : Pungent, Characteristics Aroma of Red Chillies
Moisture (%) : 10.0 % Max.
Appearance : Red Flakes
Colour : Red to Dark Red
Taste / Flavour : Pungent and Characterstics of Chillies.
Aroma / Odour : Pungent, Characteristics Aroma of Red Chillies
Moisture (%) : 10.0 % Max.
Appearance : Red Flakes
Colour : Red to Dark Red
Taste / Flavour : Pungent and Characterstics of Chillies.
Aroma / Odour : Pungent, Characteristics Aroma of Red Chillies
Moisture (%) : 10.0 % Max.
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Appearance : Fine Homogenous Powder
Colour : Light Brown to Mid Brown
Taste / Flavour : Mild, Spicy and Sweet
Aroma / Odour : Characteristic aroma of Coriander.
Moisture (%) : 9.0 % Max.
Appearance : Fine Homogenous Powder
Colour : Dark Brown to Black
Taste : Characterstics, Warming and Spicy
Aroma : Characterstic Biting Pungent Taste, Taste and Aroma of Black Pepper
Moisture (%) : 12.0 % Max.
Appearance : Free Flowing Powder
Colour : Golden Yellow to Orange Yellow
Taste / Flavour : Characteristic of Turmeric
Aroma / Odour : Typical of Turmeric
Moisture (%) : 10.0 % Max.
Description : Produced from whole seeds of Black pepper (Piper nigrum) which are harvested after maturation are dried, cleaned, milled & sieved to produce – Black pepper Powder product.
Appearance : Fine Homogenous Powder
Colour : Dark Brown to Black
Taste / Flavour : Characterstics, Warming and Spicy
Aroma / Odour : Characterstic Biting Pungent Taste, Taste and Aroma of Black Pepper
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