Dehydrated White Onion Standard Chopped
Moisture : 6 Max %
Total Ash : 5 Max %
Acid Insoluble Ash : 0.5 Max %
Lead : <1.0 ppm, Arsenic <0.1 ppm
Water activity : Max. 0.6
Moisture : 6 Max %
Total Ash : 5 Max %
Acid Insoluble Ash : 0.5 Max %
Lead : <1.0 ppm, Arsenic <0.1 ppm
Water activity : Max. 0.6
Moisture : 6 Max %
Total Ash : 5 Max %
Acid Insoluble Ash : 0.5 Max %
Lead : <1.0 ppm, Arsenic <0.1 ppm
Water activity : Max. 0.6
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Moisture : 6 Max %
Total Ash : 5 Max %
Acid Insoluble Ash : 0.5 Max
Lead : <1.0 ppm, Arsenic <0.1 ppm
Water activity : Max. 0.6
Moisture : 6 Max %
Total Ash : 5 Max %
Acid Insoluble Ash : 0.5 Max %
Defect Analysis : 2.5% (Root – 0.5% Max & OtherVegetative
defects of the Onion 2.0% Max.)
Bulk Index [ml/100gms] : 250-400
Moisture : 6 Max %
Total Ash : 5 Max %
Acid Insoluble Ash : 0.5 Max %
Water Activity : Max. 0.6%
Lead : <1.0 ppm, Arsenic <0.1 ppm
Moisture : 5 Max%
Total Ash : 5 Max%
Acid Insoluble Ash : 0.5 Max %
Lead : <1.0 ppm, Arsenic <0.1 ppm
Water Activity : Max. 0.6
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